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Soft Double Chocolate Peanut Butter Cookies
With a dough reminiscent of brownie batter, you'd never guess that this cookie is sweetened with honey! Yum!
Prep Time
10
minutes
mins
Cook Time
8
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
chocolate, chocolate and peanut butter, cookie recipe, Honey, peanut butter, sweets
Servings:
3
dozen
Ingredients
¼
cup
butter
softened
½
cup
peanut butter
½
cup
honey
1
egg
1
teaspoon
vanilla
⅓
cup
cocoa powder
1
cup
all purpose flour
½
teaspoon
baking soda
½
teaspoon
salt
⅓
cup
chopped milk chocolate candy bar
Instructions
Preheat the oven to 350 degrees.
In a medium bowl, cream together the butter and peanut butter.
Add honey and stir until combined.
Add egg and vanilla. Stir until smooth.
In another bowl, combine the cocoa powder, flour, baking soda, and salt. Add to peanut butter mixture and stir until just combined.
Add chocolate chips and fold in.
Chill the dough for 10-15 minutes before baking.
Once chilled, drop by rounded tablespoon onto an ungreased baking sheet. The dough will be soft and sticky.
Bake for 8-9 minutes, until just firm to touch.