Quick Peanut Butter Oat Energy Balls
After school or between meals, we all can use a snack to satisfy our hunger cravings. These quick peanut butter oat energy balls fit the ticket! Bite size, easy to make, and tasty on all levels!
Servings: 3 dozen
Ingredients
- 1/2 cup coconut flour
- 2 cups ground old-fashioned oatmeal see details in the recipe
- 1/2 cup real maple syrup honey would work too!
- 1/2 cup natural peanut butter
- 1/4 t kosher salt
- 1 tablespoons coconut oil melted
- 1/3 cup semisweet chocolate chips
- 1/2 teaspoon almond extract
Instructions
- First, grind the oats to make a sort of oatmeal flour. To do this, place the old fashioned oats into a food processor and pulse them until you have a very coarse flour like texture.
- Combine all remaining ingredients in a large bowl and mix them with a wooden spoon until well mixed.
- Form them into 1 inch balls using a tablespoon to measure.
- Place on a cookie sheet and then chill in the fridge for approximately an hour to harden.
- Remove from the pan, place in an airtight container, and store them back in the fridge