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Homemade Quick Fudge

Just three simple ingredients creates this homemade quick fudge that is perfect for any holiday treat tray!
Prep Time5 minutes
Chill3 hours
Course: Dessert
Cuisine: American
Keyword: candy, candy recipes, chocolate, chocolate fudge, fudge, holiday treats
Servings: 20

Equipment

Ingredients

  • 2 cups chocolate chips any flavor
  • 1 can sweetened condensed milk
  • ¼ cup butter
  • Optional: ½ cup any sort of mix ins: toasted coconut nuts, dried fruit
  • Optional: ½ teaspoon extract for flavor think peppermint, orange, almond

Instructions

  • In a large, microwave safe bowl combine chocolate chips, sweetened condensed milk, and butter.
  • Grease and line a 9x9 inch baking dish.
  • Microwave chocolate chips in 30 second increments, stirring in between, until smooth.
  • Stir in mix-ins and extract, reserving some to sprinkle on top.
  • Pour into the lined pan and smooth them out. Sprinkle reserved mix-ins on top, cover, and chill for three hours.
  • Remove the fudge from the fridge and from the pan. Cut into bite size pieces. Store in the fridge until serving.