Course: Snacks
Cuisine: Canning
Keyword: black raspberry, Canning, raspberries, raspberry salsa, salsa, salsa recipe, Waterbath Canning
You can skip the processing step all together if you feel more comfortable. If you do so, the salsa will need to be stored in the refrigerator. The process of water bath canning creates a self-stable salsa. That is, a salsa that can be stored on the shelf.