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Pumpkin Pie Baked Oatmeal
A warm and cozy pumpkin pie baked oatmeal is the ticket for a single serving breakfast full of good for you ingredients
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Prep Time
3
minutes
mins
Cook Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
1
Ingredients
1x
2x
3x
½
cup
quick oats
½
tablespoon
ground flaxseed
⅛
teaspoon
nutmeg
½
teaspoon
cinnamon
Pinch
of salt
½
teaspoon
baking powder
1
tablespoon
maple syrup
⅓
cup
unsweetened almond milk
or other milk of your choice
⅛
teaspoon
vanilla
½
cup
pumpkin puree
2
tablespoons
walnuts
optional
Instructions
Preheat the oven to 375 degrees.
In a small bowl, combine oats, flaxseed, nutmeg, cinnamon, salt, and baking powder.
Add remaining ingredients and stir well. Pour the mixture into a small round baking dish.
Bake for 15-20 minutes, until the top of the oatmeal is solid.
Eat it plain, or top with vanilla Greek yogurt for extra protein and a little treat!
Keyword
baked oatmeal, Breakfast, oatmeal, pumpkin, pumpkin recipes, single serving
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